Thanksgiving Dinner Buffet

Thursday, November 23th, 2023
11:30 a.m. - 6:00 p.m.

Celebrate Thanksgiving with Us!

Served in the Harbor Ballroom

$38.95 Adult Per Person
$14.95 Kids 12 & Under
Kids Under 5 Free

Beverage additional charge. Price does not include sales tax or gratuity. Reservations required.

SOUPS & SALAD

Roasted Butternut Squash and Pear Bisque / Crème Fraiche
Choice Beef Barley Soup / Wheatberries/Ancient Grains
Crisp Green Salad / Beets/Apples/Fennel/Chevre/Sherry Vinaigrette
Fresh Broccoli Salad / Dried Cranberries/Blueberries/Cherries/Local White Cheddar/Pecanwood Bacon/Pistachio Wildflower Honey Dressing
Fall Harvest Fingerling Potato Salad / Pepitas/Local Greek Yogurt
Mixed Green Salad / Caesar Salad / Artisan Dinner Rolls
Assorted Fresh Fruit and Cheese Display

CARVING STATION AND ENTRÉES

Premium Frenched Roast Turkey / Fresh Sage/Cider Glaze/Gravy
Steamship Round of Beef / Herb Crust
Port Wine and Rosemary Baked Loin of Pork / Fresh Thyme Jus Lie
Faroe Island Roast Salmon / Multi Grain Blend with Wild Rice/Champagne Ginger Beurre Blanc

SIDES

Applewood Smoked Maple Syrup Roasted Carrots and Parsnips / Cherrywood Slab Bacon
Chestnut Stuffing / Haricot Vert and Wild Mushroom Casserole / Cranberry Orange Chutney
Autumn Succotash / Butternut Squash/Sweet Petite Green Peas/Sweet Corn/Kale/Lima Beans/Sweet Onions/Fresh Herb Garlic Butter
Whipped Potatoes
Roasted Sweet Potato Wedges / Apple Butter/Brûléed Maple Cream
Russet Potato Gratin / Triple Cream Brie
Butternut Sage Gnocchi / Beurre Noisette
Gemelli Pasta / Provencal Tomato Confit/Fresh Mozzarella

HARBOR HOTEL DESSERT DISPLAY

(More Info)